Determination of Scopoletin, Rutin, and Quercetin in Noni (Morinda citrifolia) Fruit Powder by Ultrasonic Extraction Coupled with High Performance Liquid Chromatography
SHEN Songli, YANG Jian, SHEN Yanfei, TANG Zehui, CHEN Meilan,
FOOD SCIENCE . 2017, (6): 191 -196 .  DOI: 10.7506/spkx1002-6630-201706030