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中文
Optimizing Ultrasonic-assisted Extraction Process for Water-soluble Polysaccharides from Sophora japonica Flower by Response Surface Methodology
XU Jian-guo,TIAN Cheng-rui,HU Qing-ping,DONG Jun-rong
FOOD SCIENCE . 2011, (
4
): 112 -116 . DOI: 10.7506/spkx1002-6630-201104023