Optimizing the Extraction of Polyphenols from Pineapple Peel Residue by Hartley’s Experimental Design Method
LI Ti，SHEN Pei-yi，WU Hua-xing，LIU Cheng-mei，LI Ji-hua
FOOD SCIENCE . 2011, (4): 131 -134 .  DOI: 10.7506/spkx1002-6630-201104027