Effects of Gas Packaging Combined with High Hydrostatic Pressure on Storage Quality and Microbiology of Dry Pot Lotus Root Slices, a Chinese Dish
XIONG Xinxing, ZHOU Bing, ZHANG Luyao, OU Yawen, LIU Qi, ZHANG Yan, LIAO Xiaojun
FOOD SCIENCE . 2017, (9): 220 -224 .  DOI: 10.7506/spkx1002-6630-201709036