Optimized Preparation and Structural Characterization of Calcium-Chelating Polypeptides from Wheat Germ Protein Hydrolysate
DING Yuanyuan, WANG Li , ZHANG Xinxia, WANG Ren, LUO Xiaohu, LI Yanan, LI Yongfu, LI Juan, CHEN Zhengxing
FOOD SCIENCE . 2017, (10): 215 -221 .  DOI: 10.7506/spkx1002-6630-201710036