Optimization of Extraction, Physicochemical Properties and Antioxidant Ability of Chaenomeles speciosa (Sweet) Nakai Seed Oil
DENG Yejun , HUANG Lixin , ZHANG Caihong , XIE Pujun , ZHANG Qiong , DING Shasha
FOOD SCIENCE . 2017, (10): 229 -235 .  DOI: 10.7506/spkx1002-6630-201710038