Development of High Performance Liquid Chromatography-Tandem Mass Spectrometry for Detection of Multi-Mycotoxins in Peanut Oil and Corn Oil
LIU Dan , HAN Xiaomin , LI Fengqin , WANG Chang , LUO Xiaolin , LU Daxin ,
FOOD SCIENCE . 2017, (10): 297 -304 .  DOI: 10.7506/spkx1002-6630-201710048