Synergistic Effect of Cysteine Reduction and Thermal Treatment on Structure and Antigenicity of Peanut Allergen Ara h 2
LI Kun, LIAN Jun, ZHU Jin, ZENG Xin, CHEN Hongbing, WU Zhihua
FOOD SCIENCE . 2017, (11): 89 -94 .  DOI: 10.7506/spkx1002-6630-201711015