Rapid Quantification of 20 Polybrominated Biphenyls (PBBs) and Polybrominated Diphenyl Ethers (PBDEs) in Vegetables Using QuEChERS Coupled with Gas Chromatography-Tandem Mass Spectrometry
LU Junwen, ZHANG Xianchen, YANG Fang, LI Rong, ZHANG Pengjie, HUANG Siyun, LIN Shumian
FOOD SCIENCE . 2017, (12): 253 -259 .  DOI: 10.7506/spkx1002-6630-201712039