Effect of Main Metabolites on Carotenoids Degradation during the Fermentation of Chinese Wolfberry Wine
LIU Ya, LIU Jianhua, ZHANG Huiling, QI Xiaoqin, LI Jinpeng, FU Lixia, WANG Xiaochang
FOOD SCIENCE . 2017, (14): 36 -41 .  DOI: 10.7506/spkx1002-6630-201714006