Effect of High Hydrostatic Pressure and Heat Sterilization on Volatile Components in Peach Juice
XU Zeng-hui，JIA Jian-hui，LU Xiao-lian，PENG Yi-jiao，TIAN Xu，GUO Hong
FOOD SCIENCE . 2012, (5): 25 -28 .  DOI: 10.7506/spkx1002-6630-201205005