Screening and Biological Characteristics of Bacillus sp. with High Anti-fungal activity against Pythium aphanidermatum
ZHANG Xu，SHANG Nan，ZHANG Bao，ZHANG Zhi-gang，SHANG Qing-mao
FOOD SCIENCE . 2012, (5): 138 -143 .  DOI: 10.7506/spkx1002-6630-201205031