Genetic Diversity and Phylogeny of Lactic Acid Bacterial Strains Isolated from Yak Yoghurt in Western Sichuan Platea
TIAN Hong，PU Biao，ZHANG Xiao-ping
FOOD SCIENCE . 2012, (5): 170 -176 .  DOI: 10.7506/spkx1002-6630-201205037