Effect of Kojic Acid on Enzymatic Activity and Structure of Phenoloxidase from the Shrimp Penaeus vannamei
Lü Yanfang, ZHANG Yanping, CAI Luyun, LI Jianrong, YANG Mingduo
FOOD SCIENCE . 2017, (18): 22 -28 .  DOI: 10.7506/spkx1002-6630-201718004