Rapid Determination of Vitamin B2 in Egg Yolks by Molecular Fluorescence Differential Standard Addition Method
GAO Xiangyang, ZHANG Na, GUO Nannan, YUE Xiju, WEI Long
FOOD SCIENCE . 2017, (20): 318 -321 .  DOI: 10.7506/spkx1002-6630-201720047