Prediction Model to Evaluate the Suitability of Different Sheep Breeds for Producing Smoked Mutton
CHAI Jiali, WANG Zhenyu, HOU Chengli, LI Zheng, ZHANG Dequan
FOOD SCIENCE . 2017, (19): 75 -80 .  DOI: 10.7506/spkx1002-6630-201719013