Improving L-Asparaginase Activity from Bacillus licheniformis by Directed Evolution
SHAO Zexiang, JIAO Linshu, LU Zhaoxin, BIE Xiaomei, ZHAO Haizhen, ZHANG Chong, Lü Fengxia
FOOD SCIENCE . 2017, (22): 8 -13 .  DOI: 10.7506/spkx1002-6630-201722002