Development of a Nano-Gold Capillary Immunochromatographic Assay and Comparison of Different Sample Pretreatments for Detection of Enrofloxacin in Aquatic Products
ZHANG Xinlei, SUI Jianxin, CHEN Jing, WANG Xiaoxiao, LIN Hong, CAO Limin
FOOD SCIENCE . 2017, (22): 322 -329 .  DOI: 10.7506/spkx1002-6630-201722048