A Review of the Application of Proton Transfer Reaction Mass Spectrometry in the Analysis of Volatile Organic Compounds in Foods
SHEN Danning, ZHAO Xuehong, SUN Yun, WANG Yan, JIANG Xuehui, MI Jiebo
FOOD SCIENCE . 2017, (23): 289 -297 .  DOI: 10.7506/spkx1002-6630-201723046