Optimization of Base Seasoning Preparation from Decapterus maruadsi Based on Electronic Nose and Electronic Tongue
CHEN Xiaoting, WU Jingna, LU Haixia, LIU Zhiyu,, CHEN Yihui
FOOD SCIENCE . 2018, (4): 282 -289 .  DOI: 10.7506/spkx1002-6630-201804042