Anti-nitrosation Effects of Sunflower Seed Peptides Prepared by Different Enzymatic Hydrolysis Methods
WANG Hai-feng，WANG Chang-qing，LIU Jia-lu，LU Peng，ZHAO Chen-yong，XU Jie
FOOD SCIENCE . 2011, (9): 51 -54 .  DOI: 10.7506/spkx1002-6630-201109011