Influence of Different Batter Ingredients on the Quality Characteristics and Water Distribution of Pre-Fried Microwave Reheated Popcorn Chicken
ZHANG Huan, DONG Fujia, CHEN Qian, KONG Baohua
FOOD SCIENCE . 2018, (6): 57 -62 .  DOI: 10.7506/spkx1002-6630-201806010