Optimized Pre-Treatment and Storage Properties of Low-Salt Pickled Cowpea
LIANG Li, DU Aruna, MA Tao, CHEN Fang, LIAO Xiaojun, HU Xiaosong, SONG Yi
FOOD SCIENCE . 2018, (6): 246 -251 .  DOI: 10.7506/spkx1002-6630-201806038