Optimization of Operating Conditions for HPLC Determination of Biogenic Amines
ZHAI Hong-lei，YANG Xian-qing，HAO Shu-xian，CEN Jian-wei，WEI Ya，SHI Hong
FOOD SCIENCE . 2011, (18): 180 -184 .  DOI: 10.7506/spkx1002-6630-201118038