Analysis of Fatty Acid Profile of Camellia Oil by Near-infrared Spectroscopy and Chemometrics
ZHANG Ju-hua，ZHU Xiang-rong，SHANG Xue-bo，SHUAI Ming
FOOD SCIENCE . 2011, (18): 205 -208 .  DOI: 10.7506/spkx1002-6630-201118044