Effect of High Voltage Electrostatic Field Treatment on Quality Characteristics of Green-mature Bananas during Postharvest Storage
ZHAORui-ping，FANSan-hong，LIUFu-hu，LILi-te
FOOD SCIENCE . 2011, (20): 266 -270 .  DOI: 10.7506/spkx1002-6630-201120056