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中文
Application of 3T3-L1 Preadipocytes in the Evaluation of Functional Components: A Review of the Literature
CAI Jiao-ying,LIU Yao,WANG Wen-jun,YANG Wu-ying
FOOD SCIENCE . 2011, (
21
): 301 -305 . DOI: 10.7506/spkx1002-6630-201121061