Enzymatic Preparation and Antioxidative Activity of Goat, s Milk Casein Hydrolysates in vitro
LIZhi-cheng，JIANGAi-min，XIONGQing-quan，TONGWei，ZHENGXiao-ying
FOOD SCIENCE . 2011, (23): 82 -86 .  DOI: 10.7506/spkx1002-6630-201123015