Effect of PVA Concentration on Mechanical Strength, Morphology and Xylitol Production of Immobilized Candida tropicalis
DENGLi-hong，JIANGJian-xin，YAOSi-yu
FOOD SCIENCE . 2011, (23): 210 -214 .  DOI: 10.7506/spkx1002-6630-201123042