Process Optimization for Enzymatic Hydrolysis of Pig Bone Powder
ZUO Yong，FENG Zhi-ping，BIAN Ming-hong，XIE Hui，JU Shuai，LI Yang，LIU Da-yu
FOOD SCIENCE . 2011, (24): 182 -185 .  DOI: 10.7506/spkx1002-6630-201124038