Pyrolysis-GC-MS Determination of Chemical Composition of Lepidium meyenii (Maca) Root from Lijiang
SHAN Yun，SUN Xiao-dong，DU Ping，SUN Hui，ZHANG Xian-jun，YAO Min，YANG Yong-wu，ZHANG Jing
FOOD SCIENCE . 2011, (24): 244 -247 .  DOI: 10.7506/spkx1002-6630-201124052