Influence of Natural Antioxidants on the Stability of Corn Oil
WANG Xu, ZHAO Yue, LI Tingting, ZHANG Ruchun, LI Dan, LIU Fang, GUO Wenkui, YU Dianyu
FOOD SCIENCE . 2018, (16): 7 -12 .  DOI: 10.7506/spkx1002-6630-201816002