Establishment of a Quality Control Method for Lu-Gui Tincture Based on 1H NMR-PLS-DA
RANJian，ZHANGQi，LIUMiao，LEIYu，WANGXia，LINHeng，HUANGJing
FOOD SCIENCE . 2012, (7): 69 -72 .  DOI: 10.7506/spkx1002-6630-201207015