Effect of Heat Treatment on Solubility and Secondary Structure of Soybean 11S Glycinin
QI Baokun, ZHAO Chengbin, LI Yang, XU Liang, DING Jian, WANG Huan, JIANG Lianzhou
FOOD SCIENCE . 2018, (22): 39 -44 .  DOI: 10.7506/spkx1002-6630-201822007