Ultrasound-Assisted Biosorption of Anthocyanins from Blueberry Pomace Extracts by Waste Beer Yeast
WANG Jiandong, WU Yue, TAO Yang, HAN Yongbin, ZHOU Jianzhong, YE Xiaosong, YE Shuxian, WU Chao, YE Mingru
FOOD SCIENCE . 2018, (21): 102 -108 .  DOI: 10.7506/spkx1002-6630-201821015