Development of a Predictive Model for Rapid Detection of Sulfur Content in Honeysuckle Based on Hyperspectral Imaging Technology
FENG Jie, LIU Yunhong, SHI Xiaowei, WANG Qingqing, XU Qian
FOOD SCIENCE . 2018, (24): 289 -296 .  DOI: 10.7506/spkx1002-6630-201824043