Change of Cuticle Components in Mature Satsuma Mandarin Fruits (Citrus unshiu) during Cold Storage and Their Effects on the Growth of Penicillium digitatum
ZHANG Jing, WANG Rongrong, SHAN Yang, PAN Lang, FU Fuhua, DING Shenghua
FOOD SCIENCE . 2019, (1): 233 -239 .  DOI: 10.7506/spkx1002-6630-20170928-411