Ultrasonic-Assisted Ethanol Extraction and Antioxidant Activity of Total Flavonoids from Sedum sarmentosum Bunge
ZHANGJun-sheng，CHENLi-hua，HOUXiao-xuan，DUANChen-gui，HELi
FOOD SCIENCE . 2012, (8): 18 -23 .  DOI: 10.7506/spkx1002-6630-201208005