Optimization of Cellulase Pretreatment for Microwave-Assisted Extraction of Flavonoids from Actinidia arguta Stem#br#
ZHANGChun-hong，XUNing，WUShuang，LIUChang-jiang
FOOD SCIENCE . 2012, (8): 24 -28 .  DOI: 10.7506/spkx1002-6630-201208006