Interaction between Unfolded Bovine β-Lactoglobulin and Epigallocatechin Gallate
FU Shanlin, ZHONG Junzhen, YAO Wenjun, QIN Fangfang, LIU Chengmei, LIU Wei
FOOD SCIENCE . 2019, (4): 7 -13 .  DOI: 10.7506/spkx1002-6630-20171212-141