Effect of Sodium Alginate on Physicochemical Properties of Fish Skin Gelatin Films
LIU Quanjiao, LU Jianfeng, Lü Shun, JIANG Shaotong, LIN Lin
FOOD SCIENCE . 2019, (4): 81 -86 .  DOI: 10.7506/spkx1002-6630-20170830-358