Optimization of Preparation Process for Pinecone Polyphenol Microparticles by Response Surface Methodology
DIAO Yan, CHEN Bin, WANG Rui, LI Qiao, ZHAO Haitian, ZHANG Hua, WANG Lu, WEI Lijun, WANG Zhenyu
FOOD SCIENCE . 2019, (6): 281 -288 .  DOI: 10.7506/spkx1002-6630-20180307-081