Protective Effect of Zeaxanthin on SH-SY5Y Cell Injury Induced by Tunicamycin
WEI Jun, ZHAO Fanfan, LIU Xinjun, LAO Fengxue, HUANG Hanchang, SHANG Yinghui
FOOD SCIENCE . 2019, (7): 163 -168 .  DOI: 10.7506/spkx1002-6630-20171124-303