Preparation and Digestion Characteristics of Low-Phytic Acid Soybean-Based Infant Formula
XU Jingting, ZHAO Zhongliang, ZHU Hong, WANG Shijie, GUO Shuntang
FOOD SCIENCE . 2019, (12): 275 -282 .  DOI: 10.7506/spkx1002-6630-20180724-287