Total Phenols and Flavonoids and Antioxidant Activity of Artichoke (Cynara scolymus L.) Bud Juices before and after Gastrointestinal Digestion in Vitro
WANG Zhenshuai, CHEN Shanmin, XIN Siyue, SHENG Huaiyu, JIANG Heti
FOOD SCIENCE . 2019, (19): 136 -142 .  DOI: 10.7506/spkx1002-6630-20181015-147