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中文
YU Shuqi, BAO Xiaoqing, LIANG Mingtsai, JIN Chenzhong, TIAN Wei
YU Shuqi, BAO Xiaoqing, LIANG Mingtsai, JIN Chenzhong, TIAN Wei
FOOD SCIENCE . 2019, (
20
): 286 -292 . DOI: 10.7506/spkx1002-6630-20181022-228
