A Review of the Modification, Functional Characteristics and Application in Food Preservation of Lysozyme
SUN Hao, SHI Yugang, ZHU Chenmin, ZHANG Runrun, CHEN Jianshe, Rammile ETTELAIE
FOOD SCIENCE . 2019, (21): 334 -342 .  DOI: 10.7506/spkx1002-6630-20181121-257