Determination of Tetramethylpyrazine in Zhenjiang Balsamic Vinegar and Related Products by Ultra-high Performance Liquid Chromatography and High Performance Liquid Chromatography
JI Fengdi, LU Fei, TAO Huiyuan, MU Xiaoting, LI Dong, XIA Rong
FOOD SCIENCE . 2019, (22): 293 -298 .  DOI: 10.7506/spkx1002-6630-20190104-049