Effects of Grape Seed Proanthocyanins on High-Fat and High-Sugar Diet-Induced Metabolic Syndrome in Rats
ZHANG Yanhua, WANG Xiong, WANG Wenli, ZHANG Lei, CHE Huilian, ZHANG Yali
FOOD SCIENCE . 2020, (1): 112 -120 .  DOI: 10.7506/spkx1002-6630-20190630-420