Effect of Bagging on Aroma Volatiles and Related Gene Expression in ‘Ruixue’ Apple Fruit
FENG Shuaishuai, YAN Chengtai, ZHANG Tianhao, ZHANG Li, JI Miaomiao, WANG Fan, GAO Hua
FOOD SCIENCE . 2020, (4): 185 -192 .  DOI: 10.7506/spkx1002-6630-20190320-253